The razor-sharp ceramic edge of Bodum's Bistro bread knife makes it an exceptional kitchen tool, not only for bread but for those stubborn, thick-skinned tomatoes that slice effortlessly with this blade. The ceramic is extremely hard, safe to use and acid resistant.
Headquartered in Europe since 1944, the Bodum family of kitchen products made its name with the iconic French Press coffee maker and continues to innovate today
Corrosion-proof ceramic blade is extremely hard and acid resistant
Ergonomic silicone handles are comfortable and slip-free